Restaurant Reservations can be made online by clicking on the Bookings link.
We hope that you enjoy your dining experience with Sails, and we will appreciate any feedback that you offer.
Executive Chef: Paul Leete
Restaurant Manager: Nigel Lee
Event Coordinator: Mellita Tomlinson
Assistant to the Manager: Samone Anderson
Office Manager: Mary Ann Saitz
A full list of contact details can be found here.
"Success has a simple formula: do your best, and people may like it." Sam Ewing